Burger King, 1931 S. Range Line Road, failed its Joplin Health Department inspection today with two priority violations and six core violations.
Priority violations
-Tartar sauce in the walk-in cooler was past its expiration date.
Core violations
-A wiping cloth was improperly stored with customer food in the walk-in cooler
-The lid stored near the east drive-through window was in disrepair.
-Soil accumulation was observed under the three-compartment sink near the floor drain. The drain cover hadn't been cleaned frequently.
-The hand sink near the east drive-through window had a water temperature of 83 degrees Fahrenheit.
-The light fixture above the mop sink was not secured to the ceiling. Nearby casting tiles had holes.
Establishments that passed their inspections included the following:
Kentucky Fried Chicken, 2601 W 7th Street
Red Onion Expressoria, 1007 E 32nd Street
Outback Steakhouse, 3110 E 36th Street
Thai Time Express, 1804 E 32nd Street
Little Caesar's Pizza, 2431 S Range Line Road
Wing Stop, 1431 S Range Line Road

2 comments:
Oh crap! You mean that wasn't a mushroom on my half cooked burger?
Have it your way ( botulism, that is)
Post a Comment