Thursday, January 04, 2024

Big Whiskey's franchises to open this summer in Neosho, Lebanon


Big Whiskey's American Restaurant and Bar will open franchises in Neosho and Lebanon this summer, according to FSR, a restaurant industry magazine.

“Neosho and Lebanon are growing and developing communities. We love being in cities like this where we get to be a part of all of the celebrated moments of life, whether it is catching the big game or celebrating a little league win; we aim to be the place where life happens,” says Big Whiskey’s co-owner, Paul Sundy. 
Sundy, who founded the Big Whiskey's franchise, is a former Lamar resident.

Since the first restaurant opened in 2006 in Springfield, Big Whiskey's has expanded to 13 locations in four states.









8 comments:

Anonymous said...

Just what neosho needs, more places to feed its already burgeoning obesity problem. Take a walk thru neosho walmart, its a study in morbid diabetic obesity, and poor dental and physical hygiene. Sad but so true.

Anonymous said...

I am super excited we need better restaurants not just fast food and Chinese. And we need better places to be able to go and chill.

Anonymous said...

Absolutely!

Anonymous said...

There are some neosho residents that are not obese that would like to eat something other than chinese, mexican, or fast food. Try not to be so negative and you might be a little happier....

Anonymous said...

1242, If you would refrain from eating so many twinkies and Little Debbie's, you might lose your excessive weight, concurrently, you might find yourself less angry and less judgemental to anyone not like you.

Anonymous said...

Wow rude much some people can't help being over weight..

Anonymous said...

This is what is wrong with society, judgemental without context or understanding. We have lost our ability to emphasize. Maybe there are reasons beyond your understanding why people are overweight or with "oral hygiene " problems.

Anonymous said...

I really hope they do more to improve the quality of their expansions. I used to go to the original Springfield locations and they were fantastic. The locations outside of the original ownership seem to be nowhere near the same level, and I have even seen a quality decrease at the original locations. If they don't get a handle on this, they're going to go the same way as other restaurant chains like Applebee's, Ruby Tuesday, etc.